Solicoop organises breakfast at IES Campina Alta (Spain)

By admin | Published: 20 December 2011

Last friday, SOLICOOP organised a breakfast for students and teachers at the school, IES Campiña Alta (Guadalajara). Breakfast consisted of different kinds of cakes, brownies, carrot tart, jam tart, truffles and, of course, ready-made hot chocolate.

+ info: http://www.valnaloneduca.com/eje/ficha/660/

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